Te Motu Vineyard on Waiheke Island Nestled in the picturesque Onetangi Valley, Te Motu Vineyard is a gem of Waiheke Island, known for its exquisite wines and the award-winning restaurant, The Shed. The vineyard, named after the Maori term for Waiheke, meaning ‘Island of long shelter,’ offers a unique experience with its modern-rustic atmosphere. Visitors can bask in the sunshine amidst the vines that yield their renowned reds or enjoy the indoor ambiance. The Shed’s culinary magic comes to life with local ingredients, including produce from their own gardens, crafting honest and modern dishes that complement the vineyard’s estate-grown wines. Te Motu’s story is deeply rooted in the heritage and philosophy of its founders, making it a must-visit destination for wine enthusiasts and foodies alike.
Enjoy a glass of The Shed Rosé or The Strip Cab Merlot, plus our Seasonal Croquettes for just $30. Saving $10-12.
Don't have a Waiheke Winter Passport? Purchase one HERE.
Explore some of the other offerings nearby to Te Motu below. Waiheke Island has a wide range of venues and activities to suit every person so you're bound to find something you'll love on your next visit!
Discover our collection of high-quality, boutique Waiheke Island wines sourced from small artisan vineyards, featuring classical and sometimes unexpected grape varieties. Each Postage Stamp wine is a delightful journey, boasting exceptional flavour and its own distinctive character. We invite you to visit our cellar door, a hidden garden oasis with picturesque views of the valley teeming with vines. Here, our friendly staff provides a unique and refreshingly innovative wine-tasting experience. Whether you prefer the charm of our indoor-outdoor area or the laid-back comfort of beanbags on the lawn, our inviting space provides the perfect setting. Enveloped by beautiful fruit trees and flowers, you can savor picnic-style cheese boards while sipping on wine.
Receive 20% off when you spend $100 or more, or 25% off when you spend $200 or more.
Don't have a Waiheke Winter Passport? Purchase one HERE.
Currently closed, next open Wednesday
11:00am - 5:00pm
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One of the first to grow grapes on Waiheke Island and a super high-end producer, Stonyridge Vineyard is a world-class Bordeaux-blend wine grower and producer. Stephen White started Stonyridge Vineyard in 1982 after yachting around the world and working at wineries in France, Tuscany, and California. Stonyridge Vineyard planted their first Bordeaux varietals in 1982 and also established the first commercial olive grove in New Zealand on Waiheke Island.
Purchase our standard tasting with a baked camembert, and save $10. RRP $44. Book here.
Don't have a Waiheke Winter Passport? Purchase one HERE.
Currently closed, next open Wednesday
11:00am - 4:30pm
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The Heke is set amid manicured gardens and offers a warm welcome and superb seasonal menus. The bus stops at the gate, or wander along the golden mile of Onetangi Road restaurants and wineries. The Heke's five-star reviews describe fun for families, groups and solo travelers alike. The towering distillery and brewery is at the heart of a world-class visitor experience. Visit the stylish tasting bar for a range of guided flights. This is the home of Waiheke Whisky, the Waiheke Brewing Co, and Waiheke Island Distillery Ltd. Try the crafted beer, botanical gin, and single malt whisky which has won trophies and accolades here and overseas. Check our website or search The Heke online for hours and photos.
Offer 1 - Receive a free kid's meal when you spend $50+ in a single transaction.
Offer 2 - Purchase a whisky tasting flight at the new Heke Boilermaker Bar and receive a complimentary beer tasting flight. Book here.
Don't have a Waiheke Winter Passport? Purchase one HERE.
Currently closed, next open Wednesday
12:00pm - 4:00pm
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Tantalus Estate is a family-owned, premium vineyard destination located in the heart of Onetangi Valley, Waiheke Island.
Established in 2016, the award-winning Estate is an iconic location for world-class cuisine, wine tasting, craft beer, weddings, events, and special occasions. Situated on 20 acres of vineyards, olive and macadamia groves, beehives, and native wetlands; the Estate is also home to its own winery and craft brewery both featuring leading-edge technology and best-practice sustainability.
Tantalize your tastebuds and enjoy our renowned hospitality at our flagship Estate Restaurant, our Cellar Door, our gardens and lawns, or at the Alibi Brewer's Lounge.
Estate Restaurant
Lunch
Wednesday to Sunday - 11am to 5pm
Dinner
Friday and Saturday - 6:30pm to 10pm
Cellar Door
Monday to Sunday - 11am to 5pm
Alibi Brewer's Lounge
Friday to Tuesday - 11am to 7pm
Wine Tastings Monday and Tuesday
Currently closed, next open Wednesday
11:00am - 5:00pm
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