Greece

Fresh, sunny and full of flavour.

Greece is all about leisurely lunches, seafood shared among friends, crisp white wines and afternoons that stretch long into the evening. From sun-drenched terraces overlooking the sea to hidden bays only reached by boat, every meal is an invitation to slow down and savour the Mediterranean way of life.

On Waiheke Island, you'll discover a taste of the Greek islands in two unforgettable locations.

Mediterranean Elegance at Cable Bay Vineyards

Perched high above Oneroa Bay, Cable Bay Vineyard captures the spirit of Santorini with sweeping sea views, bright seasonal flavours and a menu designed for sharing. The winter menu celebrates fresh local produce with beautifully presented dishes that showcase seafood, garden vegetables and premium meats, paired with award-winning Waiheke wines and olive oil from the estate.

Settle into a long lunch on the Verandah, order a glass of Chardonnay or Syrah, and watch the ferries drift across the Hauraki Gulf as if you were dining beside the Aegean Sea.

Coastal Escapes at Man O' War

At the far eastern end of Waiheke, Man O' War Vineyards feels like a hidden cove in the Greek Islands. Surrounded by vineyards, olive groves and native forest, the beachfront tasting room invites visitors to spend the afternoon with wine flights, seasonal dishes and relaxed barefoot hospitality.

The winter menu embraces Mediterranean-style dining with oysters, seafood, pizzas, shared plates and produce grown on the estate itself, including olive oil, honey, herbs and citrus from their orchards.

Arrive by boat, catch the ferry, or simply make the journey across the island and discover one of Waiheke's most spectacular bays.

Whether you're lingering over lunch above the vines at Cable Bay or sipping wine beside the water at Man O' War, Greece is never far away on Waiheke Island.

Experience Greece, right here on Waiheke Island.

Turn a meal into a memorable island experience.