Connie Aldao and Carl Worker are proud to present their popular Waiheke restaurant Vino Vino, showcasing a delicious fusion of Mediterranean and South American flavours.
Connie's time working in one of the top restaurants in the world has shaped her unique culinary style, which she is now sharing with Waiheke Island.
Vino Vino's unique blend of Mediterranean and South American cuisine makes it stand out from other restaurants on the island.